Simla Mirch Aur Aloo (Sauteed Capsicum & Potatoes)
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Simla Mirch Aur Aloo (Sauteed Capsicum & Potatoes)
Simla Mirch Aur Aloo (Sauteed Capsicum & Potatoes)
Ingredients: 625 gm capsicums-sliced
625 gm potatoes-boiled, peeled and cut to match capsicums
312.5 gm onions-sliced thick
312.5 gm tomatoes-sliced a little thicker than the onions
0.625 cup oil
2.5 tsp cumin seeds
5 tsp powdered coriander seeds
5 tsp salt
1.25 tsp turmeric
0.625 tsp garam masala
1.25 tsp powdered red pepper
Method: Heat oil and add the cumin seeds. When the seeds splutter, add the onions and saute over high heat, till glossy.
Add the tomatoes, coriander powder, salt, turmeric, garam masala and red pepper, and stir fry till the vegetables look coated with the spices and oil.
Add the capsicums and potatoes; lower the heat and saute till the capsicums become slightly limp (half cooked).
Serve hot garnished with the coriander leaves.
Ingredients: 625 gm capsicums-sliced
625 gm potatoes-boiled, peeled and cut to match capsicums
312.5 gm onions-sliced thick
312.5 gm tomatoes-sliced a little thicker than the onions
0.625 cup oil
2.5 tsp cumin seeds
5 tsp powdered coriander seeds
5 tsp salt
1.25 tsp turmeric
0.625 tsp garam masala
1.25 tsp powdered red pepper
Method: Heat oil and add the cumin seeds. When the seeds splutter, add the onions and saute over high heat, till glossy.
Add the tomatoes, coriander powder, salt, turmeric, garam masala and red pepper, and stir fry till the vegetables look coated with the spices and oil.
Add the capsicums and potatoes; lower the heat and saute till the capsicums become slightly limp (half cooked).
Serve hot garnished with the coriander leaves.
BARF GIRL- Admin
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